1. Imiterere yihariye ya icupa yuzuye ifite icupa ryoroheje ituma iba nziza kandi yoroshye kuyifata.Komeza vino yawe hamwe na corks.
2Nibikoresho bidafite uburozi kandi biramba bishobora gukoreshwa neza mugukora amacupa atandukanye ya vino.
750ML Ubushobozi bunini - Icupa rya vino rifite imiterere idasanzwe risohora uburyo kandi buhanitse.Birakwiriye kubwoko bwose bwibinyobwa bisindisha.
3. INGABIRE NZIZA KUBAKUNZI BWA WHISKEY - Decanter nimpano nziza kubakunzi ba whisky hamwe nabaterankunga b'inzego zose.Kandi, icupa rya vino nimpano idasanzwe ya Halloween na Noheri.
Dutanga uburyo butandukanye bwo gushushanya ibirahuri kugirango bikwiranye nibicuruzwa byawe: decal, ecran ya ecran, spray yamabara, acide acide, gushushanya nibindi.
Ntushobora kubona icupa ushaka?Ufite igitekerezo cyihariye kuri kontineri mubitekerezo?Gabry itanga serivisi yihariye nayo, nyamuneka kurikiza intambwe hanyuma tuzakorana nawe gukora icupa ryihariye.
Intambwe ya 1: Erekana Igishushanyo cya Icupa ryawe hamwe no gushushanya byuzuye
Nyamuneka twohereze ibisobanuro birambuye, ibyitegererezo cyangwa ibishushanyo, abajenjeri bacu bazakugisha inama kandi barangize igishushanyo. Igishushanyo cyerekana icupa cyakozwe kugirango gisobanure ibintu bipima icupa, mugihe hubahirijwe imipaka.
Intambwe ya 2: Tegura ibishushanyo hanyuma ukore ingero
Igishushanyo mbonera kimaze kwemezwa, tuzategura icupa ryibirahure hanyuma dukore ibyitegererezo, ingero zizoherezwa kugirango ugerageze.
Intambwe ya 3: Gukora icupa ryikirahure
Icyitegererezo kimaze kwemezwa, umusaruro rusange uzategurwa vuba bishoboka, kandi igenzura rikomeye rirakurikira mbere yo gupakira neza.